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Komeza urebe kubuntu ➞Bifata munsi noneho umunota 1 wo Kwiyandikisha noneho urashobora kwishimira Filime zitagira imipaka & TV.
Gukina kuri seriveri:
- Igice 1 Age of Legal Adulthood to Be Lowered to 18 in April
- Igice 2 People in Japan Donate 4 Billion Yen to Ukraine through Embassy
- Igice 3 Sightseeing Route Reopens in Owakudani Hakone
- Igice 4 Researchers Develop Plastic That Decomposes After Use
- Igice 5 International Organization Formed to Fight Manga, Anime Piracy Sites
- Igice 6 Frequent “Anomalous” Rainfall in Japan Caused by Rising Temperatures
- Igice 7 Bystanders Use AED to Save Girl Who Suddenly Collapsed at Gym
- Igice 8 Japan Tops Ranking of Tourism Destinations for First Time
- Igice 9 More Convenience Stores Offering Prescription Medication Pickup Service
- Igice 10 How to Prevent Heatstroke and Save Electricity on Air Conditioning
- Igice 11 “Don't Drink and Drive” Applies to Electric Scooters
- Igice 12 Japan Aims to Restore International Student Numbers to Pre-Pandemic Level
- Igice 13 New Services Bring Overgrown Produce to Market
- Igice 14 Earthquake Drill for International Residents Conducted in Plain Japanese
- Igice 15 Number of People Aged 100 and Over in Japan Tops 90,000 for First Time
- Igice 16 Japan Compiles Measures for Potential Dual Outbreak of COVID and Flu
- Igice 17 Studies Underway to Reduce Salt While Maintaining Flavor
- Igice 18 New Year's Greeting Cards Go on Sale in Japan
- Igice 19 Using Cameras to Detect Human Presence and Eliminate Accidents at Railway Crossings
- Igice 20 International Residents in Kagawa Experience the “Henro” Pilgrimage
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Learn Japanese from the News - Season 1 Episode 17 Studies Underway to Reduce Salt While Maintaining Flavor
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Join us as we listen to a story in simplified Japanese about new products being developed that can help people reduce their salt intake without compromising on flavor. The average Japanese diet contains a high amount of sodium, which is a concern as it can lead to high blood pressure and serious health issues. We talk about ways to cook using less salt, and highlight Japanese words and phrases related to cooking and flavor.
Igihe: 10:14 iminota
Ubwiza: HD
Itariki Yambere Yindege: Mar 14, 2022
Itariki yanyuma yindege: Dec 23, 2024
Igice: 64 Igice
Igihe: 4 Igihe
IMDb: 10
Ishusho