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Wisconsin Foodie

Wisconsin Foodie - Season 14 Episode 4 Alpinage Cheese | Birch Restaurant

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Host Luke Zahm meets Orphee Paillotin and Paula Heimerl, of Alpinage Cheese in Oak Creek. Alpinage Cheese produces raclette, a Swiss-style melting cheese. Paula and Orphee demonstrate the cheesemaking process. Then, Luke visits Birch Restaurant in Milwaukee for insights on how chef Kyle Knall prepares the Alpinage raclette at his restaurant.

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Runtime: 27:14 nóiméad

Cáilíocht: HD

An Chéad Dáta Aeir: Oct 07, 2010

Dáta deireanach an aeir: May 02, 2024

Eachtra: 183 Eachtra

Séasúr: 14 Séasúr

IMDb: 10

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