11tv.pwGníomhaigh do Chuntas SAOR IN AISCE!
Ní féidir le baill ach ár leabharlann scannán agus físe a shruthlú nó a íoslódáil
Lean ort ag faire SAOR IN AISCE ➞Tógann sé níos lú ná 1 nóiméad chun Cláraigh a dhéanamh ansin is féidir leat taitneamh a bhaint as Teidil Scannáin & Teilifíse Neamhtheoranta.
Ag imirt ar an bhfreastalaí:
- Eachtra 1 Asago: Hidden Gem of Heritage and History
- Eachtra 2 Suo-Oshima: Finding Hawaii in the Inland Sea
- Eachtra 3 Unlocking the Mysteries of Ancient Asuka
- Eachtra 4 Yokohama: A Port Town with It All
- Eachtra 5 Mishima, Fukushima: Keeping Alive the Folk Craft Tradition
- Eachtra 6 Tsugaru: Deep Snow, Warm Hearts
- Eachtra 7 The Magic of Winter in Akita
- Eachtra 8 Hateruma: Life on a Distant Island
- Eachtra 9 Hakkoda's Backcountry Magic
- Eachtra 10 Asahikawa: Adventures on Sleds and Wheels
- Eachtra 11 Rivers of Life: Kaizu and Kuwana
- Eachtra 12 Ishigaki: A Look to the Future
- Eachtra 13 KAGAWA: Treasure House of Modernist Architecture
- Eachtra 14 Atami is Back
- Eachtra 15 Otoyo: Bringing Fresh Life to a Traditional Community
- Eachtra 16 Rural Reboot: Kamiyama's Renaissance
- Eachtra 17 Nanmoku: Afterglow of the Silk Road
- Eachtra 18 Work-Life Bliss in Itoshima
- Eachtra 19 Ogawa Village: Laidback Living with Mountain Vistas
- Eachtra 20 Omi-hachiman: Historic Merchant Town on Sacred Lake
- Eachtra 21 South Iwate: On the Trail to Recovery
- Eachtra 22 Passion on the Vine: Yamanashi and Its Winemakers
- Eachtra 23 Ashio: Memory of the Forest
- Eachtra 24 Miyagi: On the Trail to Recovery
- Eachtra 25 Ojiya: Deep Roots in Snow Country
- Eachtra 26 Revisiting Ibaraki's Autumn-Winter Flavors
1 Radhairc
Journeys in Japan - Season 11 Episode 26 Revisiting Ibaraki's Autumn-Winter Flavors
1 Radhairc
Ibaraki Prefecture, which stretches along the Pacific Ocean, is known for its diverse nature. Along with the sea, expansive plains, forests and lakes have made Ibaraki a leading agricultural and fishery producer in Japan -- feeding its people, and Tokyo residents. On this trip, Japanese chef David Wells, originally from the United States, tastes his way through the area, enjoying the flavors of fall and winter. The highlights? Hitachi Aki Soba noodles in the prefecture's north, Hoshi-imo dried sweet potato on the coast, and Kan-shijimi clams in Lake Hinuma.
Runtime: 28:14 nóiméad
Cáilíocht: HD
An Chéad Dáta Aeir: Feb 02, 2010
Dáta deireanach an aeir: Dec 03, 2024
Eachtra: 515 Eachtra
Séasúr: 15 Séasúr
IMDb: 2
Íomha