The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by...

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are...

This documentary exposes the massive public health dangers of genetically modified organisms (GMOs). The film features the world's leading...

Three people try to start a pilot program to document the health benefits of a plant-based diet.

Raw For Life is the Ultimate Encyclopedia of the Raw Food Lifestyle and perfect for beginners and Raw Food enthusiasts. This documentary inspires...

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the...

Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets...

Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.

Identical twins change their diets and lifestyles for eight weeks in a unique scientific experiment designed to explore how certain foods impact the...

From Peruvian salt flats to Rwandan coffee forests, explore and celebrate the ingredients that built societies, shaped beliefs, and forever altered...

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

Chef Rubio's journey in search of the real ones flavors of the Far East will affect Thailand, China and Vietnam. As always, the chef will alternate...

Uncover the art of noodle-making with world-renowned chefs as they share their culinary journeys and the stories behind their delicious signature...

Chef's Table: Legends is on the menu for 2025, which will coincide with the 10-year anniversary of the franchise, marking the perfect time to welcome...